~May 18th Chef Jose Dahan is teaming up with Claiborne & Churchill for their annual Winemakers Dinner! It is going to be very special this year! Chef Jose will be preparing a French Feast paired with some of their unique wines! Claiborne & Churchill was kind enough to extend their wine club member price to all of our loyal customer! It is $105 per person.
Please contact Angela at Claiborne and Churchill to make your reservations (805) 544-4066
Below is a link to their website with all the dinner information:
~Mother's Day is Sunday May 12th and Et Voila will be holding a Brunch in honor of all of our special mothers out there! It will be from 10:00 - 3:00. It's not too early to make your reservations! Menu below:
Mother's Day Brunch at Et Voila Restaurant
Sunday, May 12th, 2013
10:00 - 3:00
Choice of First Course or Appetizer
Soup
Salad
Bagel and Smoked Salmon
Fresh Fruit
Choice of Main Course
Crab Benedict
Cold Poached Salmon Salad
Braised Lamb
Chicken Basquaise
Grilled Prime Flat Iron
Choice of Dessert
$29 per person & $14 for children
~We wanted to apologize for not being open this month as much as we have wanted due to the busy winemaker dinner season. But we are planning something really exciting on June 1st, 2013. It will be a Global Pinot Noir Dinner with many small plates to try & live music
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