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Thursday, December 13, 2012
We will be open for dinner on Saturday, Dec. 15
Tuesday, December 11, 2012
December 11th - 15th, 2012
**Et
Voila's favorite Mobile Knife Sharpener is back one last time
before Christmas! He is willing to extend our price for sharpening knives &
scissors to all of you, our loyal customers. So if you want to get your knives
sharpened and ready for that Christmas Dinner He
will be sharpening
knives at the restaurant this Thursday
afternoon.
If you would like to have him sharpen anything for you, bring
your knives in anytime before 3:00 on Thursday. He will have them ready to
pick up that same day by 5:00 (Thurs 12/13/12)!
His Business is :
Blade Runner Knife Sharpening
His Name is : John
Ala
His Phone Number is
: 805-598-2311
His Pricing: $4 per Knife $4.50 for
Scissors
Please when you
drop off your knives have the check or cash ready at the time of drop
off.
**The Express Lunch Combo this week will
be:
New Lunch
Express Combo
Mixed Green
Salad
Cup of Soup
&
Puff Pastry Shell Filled with
Spinach, Grilled Shrimp &
Scallops
All for
$12.95
**This weekend we will be CLOSED
to the public on Friday & Saturday Night for dinner.
**Due to private parties we are
going to be OPEN TO THE PUBLIC FOR DINNER on some special dates.
I
will put the dates below:
~Tuesday 12/18/12
~Friday 12/21/12
~Friday 12/28/12
Call soon to make your reservations 805-544-FOOD
(3663)
**We will be CLOSED
to the public on New Years
Eve.
Monday, December 3, 2012
December 4th - 8th, 2012
**The Express Lunch Combo this week will be:
New Lunch Express Combo
Mixed Green Salad
Cup of Soup &
Wild Mushroom Raviolis
All for $12.95
**This weekend we will be open to the public on Friday Night for dinner. However we will be closed for dinner on Saturday Night.
**Due to private parties we are going to be OPEN TO THE PUBLIC FOR DINNER on some special dates.
I will put the dates below:
~Tuesday 12/18/12
~Friday 12/21/12
~Friday 12/28/12
~Possibly New Years Eve 12/31/12
Call soon to make your reservations 805-544-FOOD (3663)
**The French Table for the month of December is tomorrow, Tuesday 12/4/12 at 12:00. We will be having a very special menu and we hope that all of our favorite Francophones out there will be able to attend! Menu is below:
Entree
Salmon en Croute
(Salmon in Puff Pastry)
&
Dessert
*Please be sure to call and make your reservations for the French Table. 805-544-FOOD (3663)
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