Monday, October 29, 2012

10/30/12-11/3/12

**The Express Lunch Combo this week will be:
 
New Lunch Express Combo
Mixed Green Salad
Cup of Soup &
Grilled Lamb Tips Over Polenta
All for $12.95
**This weekend we will be closed to the public on Friday & Saturday night due to private events.
**Some very exciting news! Chef Jose will be holding one of his fun filled cooking classes on November 8th, 2012 at 5:30. You will learn to make
  • Shrimp Wrapped In Pancetta & flambéed in Sambuca
  • Roast Duck
  • Floating Island Dessert
This will be $55 per person. Wine will be available for purchase, or bring your own for no charge.
Please note that space is very limited so call soon to reserve your spot! 805-544-FOOD (3663)
**The French Table is coming up for the Month of November! It will be held on Tuesday 11/6/12 at 12:00. We will be having a very special menu and we hope that all of our favorite Francophones out there will be able to attend! Menu is below:
Entree
Cassoulet A La Toulousaine

Dessert
Floating Island
With Crème Anglaise & Caramel Sauce

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