Monday, May 23, 2011

The Week of May 24th - 28th, 2011

**This Saturday Night we are open to the public for Dinner and we have something very wonderful in store!  It will be a fun evening of fine dining with appetizers & wine pairings! It  will be $44 per person and that will include 4 Appetizers & 4 (3oz) Wine Pairings.  The menu is below:
 
 
An Evening of Appetizers & Wine Pairing
 
First Appetizer & Wine Course
 
Crab Cakes paired with Champagne
 
 
Second Appetizer & Wine Course
 
Wild Canadian Salmon paired with the Maloy Oneill 2008 Chardonnay Paso Robles
 
 
Third Appetizer & Wine Course
 
Crisp Duck & Polenta with the Emeritus Russian River Valley Pinot Noir
 
Fourth Appetizer & Wine Course
 
Prime Flat Iron Lollipop with the Hasley 2005 Meritage
 
 
~Dessert & Main Course options available upon request~
 
 
 
 

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