Monday, July 25, 2011

The Week of July 26th - 30th


**We have an exciting new Express Item on our Lunch Menu! Come in for lunch this week and check out the new combo! Description below...

New Lunch Express Combo
Mixed Green Salad
Cup of Soup &
Sandwich of the Day
This week the sandwich is:
Panini with Grilled Wild Salmon, Vine Ripe Tomatoes, Red Onion & Goat Cheese
All for $12.95

**This weekend we will be open for dinner on Saturday Night (July 30th). It will be An Evening in Provence featuring a Special 3 Course Menu for $34 per person.  Please call 805-544-3663 and make reservations so you can be a part of this delicious night!  Menu is below...
Et Voila Presents
An Evening in Provence
 
First Course
Your choice of one of the following:
 
Pissaladiere (French flat bread)
With caramelized onions, herbs & anchovies optional
 
Soupe au Pistou
Very pretty minestrone packed with basil
 
Salade Roquette (Arugula)
With shaved fennel, oranges & white beans
 
Entrée
Your choice of one of the following:

Rouget (Red Snapper)
With saffron rice & courgette (mini summer squash)
 
Braised Lamb
In garlic & thyme sauce
 
 Grilled Boneless Quails
With black olives & eggplant
 
Choice of Dessert

Lemon & Basil Sorbet
Fruit Tart
Chocolate Mousse with Anis Biscotti
$34.00 per person
 

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