~On Friday April 19th
Et Voila will be open to the public for a
Special Spring Lamb
Dinner!
It will be 3 Course Dinner
for $36 per person. Other entrees will be available as well. Reservations are
strongly recommended so please call 805.544.FOOD (3663) to make
yours!
~Mother's Day is Sunday May 12th and Et
Voila will be holding a Brunch in honor of all of our special mothers out
there! It will be from 10:00 - 3:00. It's not too early to make your
reservations! Menu to come.
~ We
have a new tradition at Et Voila Restaurant, Come in Friday Between
10-4 and Grab everyone's favorite freshly baked bread ready for you to take home
and enjoy! It's $6 per loaf. Grab any of the Friday Lunch Specials and a
loaf of bread and you are set for a delicious meal at
home!
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